Beer and Donuts are two of America’s favorite things, so come enjoy them together at this awesome pairing. Nomad’s Executive Pastry Chef Kristianna Zabala has been wowing San Diego with her creative donuts that feature the freshest local ingredients available. She will be designing three donuts specifically to pair with some AleSmith favorites. In addition, she will be creating a barbecue bagel to round out the pairing. This will truly be an experience to share. Get your tickets here:

Pairing Details

  • Spiced Banana Pineapple Donut with Lil’ Devil

  • Brisket Bagel (or vegetarian Jackfruit option) with Nut Brown

  • Strawberry Orange Marmalade and Salted Caramel Doughnut with My Bloody Valentine

  • Ube Taro Coconut with Hawaiian Speedway